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The wine from Chianti

 

 

 

You are most welcome to a big dinner with wines in Montemagno! Tage is the chef and will direct the activities while you participate and learn about the cooking, the wines and the structure of traditional Italian food.

The kitchen in Villa opens at 7 p.m. for those who want to participate also in the preparations. At 8 p.m we all have an apèritif together before we embark on a five course dinner on the terrace. We enjoy the evening in good company and with delicious food and wine.

On the menu there will be dishes like crostini, pasta with gorgonzola and walnuts, home made tiramisu and focaccia. The wine is usually from a winery in Chianti. As this is a typical Italian dinner there will be between 10 and 25 people around the table.

You will get an apèritif, a five course dinner, wines, water from the spring, coffee and everything you need to know on how to make it yourself at home. 35 euro per person. Of course, children are also welcome, at half the price. 

Cena means "the evening meal" and we try to arrange this at least once a week.  Please, contact us for further information.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

EVENT: Tage Cena
a big dinner and introduction to Italian cooking

Updated 25.06.2010

 


Karine makes focaccia